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Volume 5, Issue 6, November 2016
Fatty Acids Effect on T Helper Differentiation in Vitro
Aissouda Hossein zade, Maryam Moogooei, Shayan Mostafaei, Hossein Rahavi, Reza Mansouri, Sepideh Soukhtezari, Mojgan Ghaedi
Pages: 372-377     Published Online: Oct. 17, 2016
DOI: 10.11648/j.ijnfs.20160506.11
Abstract | Full-Text PDF (398KB) | Full-Text Html
View 4497                 Downloads 173
Effect of Crayfish Inclusion on the Chemical and Sensory Properties of Ogi Prepared from Maize, Millet and Sorghum
Sengev Iorfa Abraham, Nwobi Ifeanyi, Sule Stephen
Pages: 378-383     Published Online: Oct. 18, 2016
DOI: 10.11648/j.ijnfs.20160506.12
Abstract | Full-Text PDF (239KB) | Full-Text Html
View 3659                 Downloads 159
Optimization of Coconut (Cocos nucifera) Milk Extraction Using Response Surface Methodology
Victor Ephraim Edem, Aniekpeno Isaac Elijah
Pages: 384-394     Published Online: Oct. 18, 2016
DOI: 10.11648/j.ijnfs.20160506.13
Abstract | Full-Text PDF (394KB) | Full-Text Html
View 4061                 Downloads 272
Influence of Postharvest Treatment on Physical Characteristics and Mineral Content of Mango (Mangifera Indica L) Fruit in Arba Minch, Southern Ethiopia
Gizachew Girma, Gezahegn Garo, Seifu Fetena
Pages: 395-400     Published Online: Nov. 3, 2016
DOI: 10.11648/j.ijnfs.20160506.14
Abstract | Full-Text PDF (299KB) | Full-Text Html
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Impact of the Nutritional Status of the Schoolchildren of Yopougon, Town of the District Abidjan (Côte D’Ivoire) on Their School Performance
Zahe Kollet Yao Aimé Sylvere, Méité Alassane, Ouattara Howelé, Dally Theodor, Kouame Koffi Gustave, AKÉ-Tano Odile, Kati-Coulibaly Séraphin
Pages: 407-412     Published Online: Nov. 7, 2016
DOI: 10.11648/j.ijnfs.20160506.16
Abstract | Full-Text PDF (236KB) | Full-Text Html
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Production of Corn Nut Snacks from Corn Kernels
Hayat Hashem Abd-Elsattar, Sohair Taher El-Hadidie, Maha Mounier Tawfik
Pages: 413-421     Published Online: Nov. 9, 2016
DOI: 10.11648/j.ijnfs.20160506.17
Abstract | Full-Text PDF (278KB) | Full-Text Html
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Effects of Bambara Groundnut Supplementation on the Quality of ojojo a Water Yam Based Snacks
Alakali J. S., Okache T. A., Agomuo J. K.
Pages: 422-428     Published Online: Nov. 23, 2016
DOI: 10.11648/j.ijnfs.20160506.18
Abstract | Full-Text PDF (221KB) | Full-Text Html
View 3779                 Downloads 158
Awareness of Aflatoxin Health Risks Among Parents with Children Aged Between 6-23 Months in Central Tanzania
Selestin Ngoma, Bendantukuka Tiisekwa, Dismas Mwaseba, Martin Kimanya
Pages: 429-436     Published Online: Jan. 10, 2017
DOI: 10.11648/j.ijnfs.20160506.19
Abstract | Full-Text PDF (220KB) | Full-Text Html
View 3684                 Downloads 171
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