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Volume 2, Issue 2, March 2013
Biochemical Changes in LIPID and Car-bohydrate Metabolism in Obese Diabetic Male Albino Rats
Mostafa M. Osfor, Osama Kensarah, Firas Azzeh, Mohammad A. Elmadbouly, Mona El-Qutry
Pages: 24-30     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.11
Abstract | Full-Text PDF
View 3714                 Downloads 574
Effects of Lead and Zinc on The Proximate Composition of Post Juvenile Clarias Gariepinus
Bawa- Allah Kafilat. Adebola, Saliu Joseph. Kayode
Pages: 31-37     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.12
Abstract | Full-Text PDF
View 3034                 Downloads 142
Behavior of Salmonella Heidelberg in Fruit Juices
El-Safey Mohamed El-Safey
Pages: 38-44     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.13
Abstract | Full-Text PDF
View 3728                 Downloads 248
Ability of Mitscherlich-Spillman Model to Estimate Critical Soil Phosphate Levels
Anatoliy V. Pukhovskiy
Pages: 45-51     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.14
Abstract | Full-Text PDF
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An Insight of the Mauritian Consumers’ Awareness, Perceptions and Expectations of Functional Foods
Keerti Devi Bholah, Vidushi S. Neergheen-Bhujun
Pages: 52-59     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.15
Abstract | Full-Text PDF
View 3490                 Downloads 230
Effects of Soya Bean Meal Feed Properties on Extrusion Failures and Implementing a Solution. Case Study Monmouth Path’s Investments (Pvt) Ltd, Harare, ZimBabwe
P. Muredzi, M. Nyahada, B.W. Mashswa
Pages: 60-69     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.16
Abstract | Full-Text PDF
View 3477                 Downloads 275
Hypo-Cholesterolemic and Hypoglycemic Effects of Orange Albedo Powder (Citrus Aurantium L.) on Male Albino Rats
M. M. H. Osfor, A. Hegazy, Maha Abd El-moaty, Mohammad A. Elmadbouly, A. M. R. Afify, Amr S. M. Elbahnasawy
Pages: 70-76     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.17
Abstract | Full-Text PDF
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Introduction of Complementary Foods to Infants within the First Six Months and Associated Factors in Rural Communities of JimmaArjo
Dessalegn Tamiru, Dayan Aragu, Tefera Belachew
Pages: 77-84     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.18
Abstract | Full-Text PDF
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Antioxidant/Anti-Inflammatory Activities and Chemical Composition of Extracts from the Mushroom Trametes Versicolor
Masumi Kamiyama, Takayuki Shibamoto, Masahiro Horiuchi, Katsumi Umano, Kazuo Kondo, Yuzuru Otsuka
Pages: 85-91     Published Online: Mar. 10, 2013
DOI: 10.11648/j.ijnfs.20130202.19
Abstract | Full-Text PDF
View 4038                 Downloads 400
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